STAINLESS STEEL WIDE MOUTH TABLETOP POT 1.0L

Spec/Size

Insulated stainless steel table pot that keeps drinks hot or ice-cold for up to 10 hours

Features

• Double-wall insulated construction slows heat loss.
• Keeps drinks hot or cold without electricity, so it saves energy.
• Lid closes easily from any angle, all 360 degrees.
• Lightweight yet sturdy stainless steel body.
• Wide mouth makes it easy to drop ice in.
• Comfortable handle with an easy grip.
• One-touch lever pours easily with one hand.
• Drip-resistant spout.
• Capacity: approximately 1.0 litre.
• Heat retention: 64 °C or above after 10 hours. Cold retention: 10 °C or below after 10 hours.

Material & Construction

• Inner flask: stainless steel. Body: stainless steel with acrylic resin coating.
• Shoulder and handle: polypropylene. Inner stopper (lid): polypropylene. Gasket: silicone rubber.
• Heat retention figures are measured at a room temperature of 20 °C +/- 2 °C, filling the pot with boiling water to the base of the inner stopper, standing it upright, closing the stopper once the water reaches 95 °C +/- 1 °C and leaving it for 10 hours.
• Cold retention figures are measured at a room temperature of 20 °C +/- 2 °C, filling the pot with cold water to the base of the inner stopper, standing it upright, closing the stopper once the water reaches 4 °C +/- 1 °C and leaving it for 10 hours.
• Actual performance varies with the temperature of the contents and the surrounding air.

Care Instructions

• Do not soak or fully immerse the body in water; water can get inside and cause rust.
• Do not sterilise by boiling, and do not use a dishwasher or dish dryer, as this can cause scratches, rust or distortion.

Safety & Handling

• Do not dismantle the body.
• Keep away from heaters, stoves and direct sunlight, which can distort or discolour the pot.
• Check that the gasket is fitted correctly and close the inner stopper securely before use.
• When filled with a hot drink, keep the pot upright so the contents cannot spill.
• Fill to just below the base of the inner stopper; overfilling can make the contents overflow when the stopper is closed.
• For better results, pre-warm or pre-chill the pot with a little hot or cold water for about a minute before filling.
• Do not let children use the pot unsupervised and keep it out of reach of infants - there is a risk of scalds and injury.
• Never put dry ice or carbonated drinks inside; pressure can build up, making the stopper jam or blow out.
• Knocks and hard impacts can dent the body and reduce its insulating performance.
• Green tea stored for long periods breaks down, turning brown and losing flavour; using a tea bag is recommended.
• Take care when using or storing the pot near computers, cameras and other delicate electronics.